Quantity (tons)
0.3
Category
Conventional
Variety
Koroneiki (Kritikia, Ladolia, Nanaki, Psilolia, Vatsiki, Stafylolia)
Year-Month of Production
2024-12
Area (prefecture)
Messinia
Acidity (%)
0.3
Number of peroxides (meqO2/Kg)
0
K270/268
0
K232
0
DK
-0.01
Certified organoleptic panel
Not declared
Fruity
0
Bitter
0
Pungent
0
Fault
0
Notes
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