Quantity (tons)
1.5
Category
Conventional
Variety
Koroneiki (Kritikia, Ladolia, Nanaki, Psilolia, Vatsiki, Stafylolia)
Year-Month of Production
2024-11
Area (prefecture)
Iraklio
Acidity (%)
0.03
Number of peroxides (meqO2/Kg)
0
K270/268
0
K232
0
DK
0
Certified organoleptic panel
Not declared
Fruity
0
Bitter
0
Pungent
0
Fault
0
Notes