Quantity (tons)
2
Category
Conventional
Variety
Agouromanako (Agouromanaki, Agouromanakolia, Manaki)
Year-Month of Production
2020-11 Olive oil over 2 years old
Area (prefecture)
Korinthia
Acidity (%)
0.19
Number of peroxides (meqO2/Kg)
5.4
K270/268
0.09
K232
0
DK
-0.005
Certified organoleptic panel
MULTICHROME LAB
Fruity
4.7
Bitter
3
Pungent
3.8
Fault
0
Notes
Use the form below to send a message to the seller of this quantity of olive oil. After sending the message, communication will take place between you, outside of EVOO.gr